{"id":3935,"date":"2022-01-04T14:07:00","date_gmt":"2022-01-04T21:07:00","guid":{"rendered":"https:\/\/www.betternutrition.com\/recipe\/roast-halibut-with-black-beans-spinach-recipe\/"},"modified":"2022-01-04T15:07:24","modified_gmt":"2022-01-04T22:07:24","slug":"roast-halibut-with-black-beans-spinach-recipe","status":"publish","type":"recipe","link":"https:\/\/www.betternutrition.com\/recipes\/roast-halibut-with-black-beans-spinach-recipe\/","title":{"rendered":"Make This Perfectly Roasted Halibut With Black Beans & Spinach For Dinner This Week"},"content":{"rendered":"

Roasting halibut is a nearly fool-proof way to cook fish without overcooking it. The rich, buttery flavor and firm, flaky texture of halibut shine in this recipe. Take this recipe to the next level by seasoning with serrano pepper, turmeric and garlic, and serve with hearty black beans and fresh baby spinach.<\/p>\n

Want more halibut recipes? Try one of these:<\/p>\n