Chris Mann

Actress-turned-author Suzanne Somers is looking great at 73. In this exclusive interview, she dishes about her latest book, "A New Way to Age,” organic gardening, and her love of cooking.

Food blogger Alex Snodgrass takes the Whole30 diet to a whole new level.

Irish-born chef and London-based author Jordan Bourke joins with his nutritionist sister, Jessica, to serve up tempting cuisine free of dairy, wheat, sugar—and guilt.

The bestselling author’s latest cookbook, Simply 6: All-Natural Recipes with 6 Ingredients or Less, serves up a tasty array of easy-to-make meals and desserts centered on whole, and often gluten-free, ingredients.

Since the 1990s, Billy Banks' Tae Bo program has helped millions of women and men rethink fitness while mixing dance with martial arts and boxing. Now, the seven-time world karate champ is motivating Americans to balance suitable exercise and sound nutrition in his Celebrity Sweat national wellness tour

Kate Thorp, a 48-year-old real estate broker, says alternative therapies—CBD oil, intermittent fasting, and a gluten-free diet—saved her life after a devastating cancer diagnosis.

How Leah Vanderveldt, author of The CBD Kitchen, harnesses the powers of this trendy plant to create a host of healthy dishes.

Could celery juice really be the key to overcoming chronic illness and restoring optimum wellness? The proof, says Anthony Williams, is in the results.

For this celebrity trainer, the path to a firm core means more than repeated trips to the gym—it’s a heartfelt journey to emotional and spiritual wholeness. And nourishing the mind and body with natural foods helps fuel this quest.

How dietician Tamara Duker Freuman, MS, RD, CDN, got to the root of a very common digestive issue.

Olympic gold medalist Apolo Ohno, Emmy-winning comic Paula Poundstone, and upbeat spiritual life coach Yvonne Ryba offer thoughtful routes to well-being.