Sheet Pan Magic
Imagine dinner in one pan and less than one hour. That is the magic of sheet pan dinners. While many recipes use large sheet pans—which is good for large meals—we pared it down to a smaller pan for servings of four. Any of these recipes can be bumped up if you are feeding a large crowd.
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The Recipes
Not Your Mama’s Eggplant Parm
Eggplant parmesan is one of those dishes that eats up time and leaves a mess in the kitchen because of pan frying the eggplant. We’ve come up with a sheet-pan recipe that speeds up the time, reduces all that grease spatter and tastes just as good.
Get the recipe here.
Sriracha Brussel Sprouts with Eggs & Bacon
Spice up your weekend with this impressive veg and egg brunch dish. The wintery roasted Brussel’s sprouts and toasted parsnip curls are a great way to get some vegetables into your first meal of the day.
Get the recipe here.
Sheet Pan Sweet Potato & Chickpea Buddah Bowl
This single sheet pan recipe is so easy, it will leave you time to get that yoga class in or read a chapter in a book you’ve neglected for too long.
Get the recipe here.
Shredded Chicken with Green Beans & Cherry Tomatoes
Turn a deli-roasted chicken into a star dish with sweet roasted cherry tomatoes and crispy baked green beans. Serve this alone or with cooked pasta.
Get the recipe here.
