These spicy BBQ cauliflower wings make the perfect snack, appetizer, or side dish.

The post These Crispy BBQ Cauliflower “Wings” Are Finger-Licking Good appeared first on Better Nutrition.

This meatless version of traditional tacos packs a generous dose of protein from the nutritional yeast, tofu, and pinto beans, plus iron from the spinach—nutrients often lacking in vegan diets.

The post Golden Tofu Scramble Tacos appeared first on Better Nutrition.

Açai bowls don’t have to be sweet. In fact, you can upgrade any recipe with this nutrient-dense, dark-blue berry.

The post Açai-Balsamic Glazed Roasted Root and Quinoa Bowl appeared first on Better Nutrition.

Sofrito serves as a flavor base for many dishes including chicken, fish, and vegetables. The sauce becomes sweeter overnight, so feel free to double the recipe, refrigerate for up to 5 days, and add to any dish throughout the week.

The post Mediterranean Sofrito appeared first on Better Nutrition.

This hearty North African stew will ward off the first chill of fall with its colorful ingredients and warm, spicy flavors.

The post Moroccan Pumpkin and Lentils appeared first on Better Nutrition.

Tempeh is a fantastic source of protein, but it's also rich in iron, allowing you to get this important mineral even if you follow a plant-based diet. Flavorful and hearty, this reuben may be the best sandwich ever!

The post Double Decker Tempeh Reuben appeared first on Better Nutrition.

These meaty vegan burgers are great on the grill! The zesty, herbal aioli is made easy by starting with prepared mayo; use a homemade or high-quality variety, or substitute vegan mayo.

The post Wild Mushroom and Quinoa Burgers with Garlic-Thyme Aioli appeared first on Better Nutrition.

This colorful twist on bruschetta makes a fresh, simple summer appetizer.

The post Swiss Chard and Heirloom Tomato Bruschetta appeared first on Better Nutrition.

Serve these with black beans and brown rice for a protein-packed vegetarian meal that will convert the most dedicated meat-eaters in your life.

The post Spicy Jackfruit Burritos appeared first on Better Nutrition.

Melissa King, author of Easy. Whole. Vegan., developed her vegan recipes with busy families in mind.

The post New Vegan Cookbook: Easy. Whole. Vegan by Melissa King appeared first on Better Nutrition.