Vietnamese Shrimp Salad with Mint Chile Dressing
This salad has a nice bit of heat to it thanks to the fresh chile. For added flavor, you can add chopped fresh mint, cilantro or Thai basil to the salad.
This salad has a nice bit of heat to it thanks to the fresh chile. For added flavor, you can add chopped fresh mint, cilantro or Thai basil to the salad.
Whether you cook it on the stovetop or in a slow cooker, tender beef, aromatic spices and rice noodles all cook in the same pot in this easy soup.
This smooth and creamy dish features classic Mediterranean flavors from olive oil, garlic, veggies, pasta, and cheese.
Bone broth is more than comfort food. It's also a healing food. Here's how to make it.
Skip the takeout and whip up this spicy, fresh recipe at home.
Let garlic be your go-to supplement for a range of health needs, including seasonal infections and heart disease.
Avoid colds, flu, and other seasonal maladies by filling your plate with more of these proven antiviral foods.
A cousin of pasta e fagioli, this cozy soup features chickpeas instead of white beans.
The pungent herb that flavors your cooking also has a host of medicinal uses, from warding off colds to protecting against cancer.
Research demonstrates that after a heart attack, these botanicals can assist in recovery.
This fresh, flavorful take on the traditional Chicken Mole is the personal creation of Tucson-based chef Suzana Davila.
Garlic’s medicinal qualities—for the heart and for respiratory and immune health—have been known for centuries. But Aged Garlic Extract, an odorless form used in supplements, has a uniquely documented quality: It can reverse heart disease, as well as help to prevent it.