Recipes

What you need to know about this mighty food in a tiny package

The busy person's secret to a hearty home-cooked meal? A slow cooker

How to be deliciously daring with your diet

How do you maneuver through the holidays without gluten? With a little help from this guide! To keep your health up and your stress level down, try these tips:

If you're looking for something different this holiday season, try wild rice. Sometimes called "the caviar of all grains," naturally gluten-free wild rice has a distinctive earthy flavor that's a natural for creating dishes that taste more gourmet than those made out of brown or white rice.

There's no better time than now, National Celiac Awareness Month, to clear up common misconceptions, raise awareness, and increase your knowledge about gluten-free living.

There's a surprising new trend in the sports world: An increasing number of athletes are going gluten free to give themselves a winning edge.

Learn ways to include more fresh, live foods in your diet for cool convenience.

Create varied main-dish salads to beat the heat, nourish your body, and treat your taste buds.

If you're confused about gluten-sensitivity testing, here's the latest on the subject from three top experts.